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Depending on the type and stage of stomach cancer, surgery
may be used to remove the cancer and the part or all of the stomach.
The surgeon will try to leave behind as much normal stomach as
possible.
At this time, surgery offers the only realistic chance to cure
stomach cancer. If a patient has a stage 0, I, II, or III cancer and is
healthy enough, an attempt should be made to treat the cancer with
surgery. Patients with stage IV cancer that has not spread to distant
sites may also benefit from surgery.
Even if the cancer is too widespread to be removed completely
by surgery, most patients are helped by it because it may help prevent
bleeding from the tumor or prevent the stomach from being blocked by
tumor growth. This type of surgery is called palliative surgery,
meaning that it relieves or prevents symptoms but it is not expected to
cure the cancer.
The type of operation usually depends on what part of the
stomach is involved and how much cancer is in the surrounding tissue.
There are 3 kinds of surgery that may be used to try to cure stomach
cancer:
Endoscopic
mucosal resection: In this procedure, the cancer is
removed through an endoscope -- a long, flexible tube passed down the
throat and into the stomach. This can only be done for very early stage
cancers, where the chance of spread to the lymph nodes is very low.
Subtotal
gastrectomy: This operation is recommended if the cancer
is only in the lower part of the stomach. It is also sometimes used for
cancers that are only in the upper part of the stomach. Only part of
the stomach is removed, sometimes along with part of the esophagus or
the first part of the small intestine (the duodenum). Nearby lymph
nodes are also removed. The remaining section of stomach is then
reattached. With only part of the stomach removed, eating is much
easier than with removal of the entire stomach.
Total
gastrectomy: This operation is used if the cancer is
spread throughout the stomach. It is also often advised if the cancer
is in the upper part of the stomach, near the esophagus. It involves
the total removal of the stomach and nearby lymph nodes, and may
include the spleen and parts of the esophagus, intestines, pancreas,
and other nearby organs. If you have a total gastrectomy, the surgeon
will make a new "stomach" out of intestinal tissue. Usually the end of
the esophagus is attached to part of the small intestine, and some
extra intestine is also attached. This can make room for food to be
stored before moving down the intestinal tract, and will allow you to
eat some food before getting filled up. But people who have a total
gastrectomy can only eat a small amount of food at a time. Because of
this, they must eat more often.
In either a subtotal or total gastrectomy, the nearby lymph
nodes and some of the omentum are usually removed. The omentum is an
area of fatty tissue near the stomach and intestines.
Lymph node removal is a very important part of the operation.
Many doctors feel that the success of the surgery is directly related
to how many lymph nodes the surgeon removes. Stomach cancer may also
spread to lymph nodes that are farther away in the abdomen. Some
surgeons feel that these also must be removed. But this is still
unclear, and many surgeons are wary about doing such an extensive
operation because it causes more complications.
Surgeons in Japan have had very high success rates by removing
all the lymph nodes near the cancer. Surgeons in Europe and the United
States have not been able to equal the results of the Japanese
surgeons. It is not clear if this is because Japanese surgeons are more
experienced (stomach cancer is much more common in their country),
because Japanese patients have earlier stage disease and are healthier,
or if there are other factors that play a role. In any event, it takes
a skilled surgeon who is experienced in stomach cancer surgery to
remove all the lymph nodes successfully. It is important that you ask
your surgeon about his or her experience in operating on stomach
cancer. Studies have shown that the results are better when both the
surgeon and the hospital have had extensive experience in treating
patients with stomach cancer.
Surgery for stomach cancer is difficult, and complications can
occur. These can include bleeding from the surgery, blood clots, and
damage to nearby organs during the operation. Rarely, the new
connections made between the ends of the stomach or esophagus and small
intestine may leak. With improvements in surgical techniques in recent
years, only about 1% to 2% of people die from surgery for stomach
cancer. This number is higher when the operation is more extensive,
such as when all the lymph nodes are removed. As many as 5% to 15% of
their patients may die from the surgery when surgeons try to remove all
the lymph nodes. This number is lower in the hands of highly skilled
surgeons.
You may develop other side effects after you have recovered from
surgery. These can include frequent heartburn, abdominal pain
(particularly after eating), and vitamin deficiencies. The stomach is
important in helping the body to absorb some vitamins. If certain parts
of the stomach are removed, doctors routinely prescribe vitamin
supplements, some of which can be taken only by injection. Changes in
your diet will often be needed after a partial or total gastrectomy.
The biggest change is that you will need to eat smaller, more frequent
meals.
Because of these problems, it is important that you discuss
with your surgeon how big an operation he or she intends to do. Some
surgeons try to leave behind as much of the stomach as they can to
allow patients to be able to eat more normally afterward. The tradeoff
is that the cancer might be more likely to come back. The extent of the
surgery should be discussed between patient and doctor before it is
done.
It cannot be stressed enough that your surgeon must be highly
skilled. He or she should be experienced in treating stomach cancer and
able to perform the most up-to-date operations to reduce your risk of
complications.
Revised: 04/23/2007
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