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Nutrition is an important part of cancer treatment. Eating the right kinds
of foods before, during, and after treatment can help you feel better and
stay stronger. The American Cancer Society has prepared this guide to help
you and your loved ones learn about your nutrition needs and cope with
treatment side effects that may affect how well you can eat.
The information in this guide is not meant to replace the advice of a
medical professional. If you have any questions or concerns you should talk
to a doctor, nurse, or dietitian about your nutritional needs.
A registered dietitian can be one of your best sources of information
about your diet. If you are going to meet with a dietitian, be sure to write
down any questions before your meeting so you don't forget anything, and ask
the dietitian to repeat or explain anything that is not clear. If you have a
question about something in this guide, your dietitian can give you a more
detailed explanation. For more information or for a referral to a registered
dietitian, contact the American Dietetic Association (see "Additional
resources").
Because your nutrition needs will probably change as you go through the
cancer experience, we have organized this guide by the stage of your cancer
treatment. Revised: 02/04/2008
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