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Dig into a savory plate of stuffed mushrooms packed with fresh spinach, ricotta cheese, and marinara sauce, topped with fresh basil and a blend of Italian cheeses. Serve a bagged salad and a few slices of crusty multigrain bread alongside to keep things simple.
4 Servings
Per Serving
Calories: 190
Fat: 11 g
Saturated fat: 5 g
Cholesterol: 25 mg
Sodium: 360 mg
Carbohydrate: 14 g
Dietary fiber: 2 g
Sugars: 6 g
Protein: 14 g
Quick & Healthy: 50 Simple, Delicious Recipes for Every Day
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